Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, oyster meatloaf. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Oyster Meatloaf is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Oyster Meatloaf is something that I’ve loved my entire life. They’re nice and they look wonderful.
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To begin with this particular recipe, we must first prepare a few components. You can cook oyster meatloaf using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Oyster Meatloaf:
- Take 3 lbs ground chuck
- Take 8 oz canned oysters
- Make ready 1 small onion minced
- Get 1 Tbsp Tiger season
- Get 3 eggs
- Make ready 8 oz sharp cheddar shredded
- Take 1 tbs ground black pepper
- Prepare 2 tbs mayo
- Take 2 cups milk
- Get 2 cups plain bread crumbs
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Instructions to make Oyster Meatloaf:
- Put everything in a big bowl and mix thoroughly.
- Preheat oven to 350°F and bake for 1 hour 15 minutes in loaf pans. Top with whatever you like and let rest for 20 min, then eat it.
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