Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, salmon with basil sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Salmon with Basil Sauce is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Salmon with Basil Sauce is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have salmon with basil sauce using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Salmon with Basil Sauce:
- Prepare 4 (6 ounce) salmon fillets
- Take Olive oil
- Take Salt and freshly ground black pepper
- Get 1 cup fresh basil
- Get 1/2 cup extra-virgin olive oil
- Prepare 1 garlic clove
- Take 3 teaspoons fresh lemon juice
- Make ready 1/4 teaspoon salt
- Make ready 1/4 teaspoon freshly ground black pepper
Instructions to make Salmon with Basil Sauce:
- Drizzle salmon with olive oil, and sprinkle with salt and pepper. Set aside 10 minutes to absorb flavor.
- Meanwhile, combine basil, 1/2 cup olive oil, and remaining ingredients in a food processor. Pulse until finely chopped, and set aside.
- Heat a large nonstick skillet over medium-high heat. Sauté salmon 4 to 5 minutes on each side, or until desired degree of doneness. Place on serving plates.
- In the warm skillet, heat reserved basil sauce, and pour over salmon.
So that’s going to wrap this up with this special food salmon with basil sauce recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
