Chili Salmon with Mango Cucumber Salsa
Chili Salmon with Mango Cucumber Salsa

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, chili salmon with mango cucumber salsa. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chili Salmon with Mango Cucumber Salsa is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Chili Salmon with Mango Cucumber Salsa is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have chili salmon with mango cucumber salsa using 15 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Chili Salmon with Mango Cucumber Salsa:
  1. Make ready For the Mango Cucumber Salsa:
  2. Take 2 cups mango, peeled and cubed
  3. Get 1 cucumber, peeled and diced
  4. Get 2 avocados, pitted and cubed
  5. Make ready 1/2 cup blueberries, rinsed
  6. Make ready 1 jalapeno, seeded and minced
  7. Make ready zest and juice of 2 limes
  8. Get 1/2 tsp. kosher salt
  9. Take 2 tbsp. parsley, chopped
  10. Make ready For the salmon:
  11. Prepare 4 5-6 ounce skin on salmon fillets
  12. Take 2 tbsp. olive oil
  13. Prepare 2 tsp. chili powder
  14. Take salt
  15. Make ready freshly ground pepper
Instructions to make Chili Salmon with Mango Cucumber Salsa:
  1. To make the Mango Cucumber Salsa: Toss the ingredients in a medium bowl until well mixed. Set aside.
  2. To make the salmon: Preheat a grill or grill pan to medium high. Brush the salmon with olive oil and sprinkle 1/2 tsp. Chili powder over each of the salmon filets. Season with salt and pepper, and place, skin side down, onto the grill or grill pan. Once the skin is crispy, about 2-3 minutes, flip, and continue to cook on other side for an additional 2 minutes, for medium rare, or 3-4 minutes, for medium. Serve alongside the salsa.

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