Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chipotle shrimp tostados. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chipotle Shrimp Tostados is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Chipotle Shrimp Tostados is something which I’ve loved my entire life.
Spicy Chipotle Shrimp & Corn Tostada is one of the best tostadas I have ever had! After biting into these layers: crunchy, creamy and juicy, you will understand why. Chipotle-marinated shrimp with fresh pico de gallo, a black bean puree, lime rice, & sour cream sauce all served on top of a crispy fried Try a queso fresco or cotija.
To get started with this recipe, we must first prepare a few ingredients. You can cook chipotle shrimp tostados using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chipotle Shrimp Tostados:
- Make ready 1 medium red onion, cut into thin strips
- Prepare 1 poblano pepper, seeded and finely diced
- Prepare Chipotle seasoning, combined with a pinch of salt or seasoned salt
- Make ready Small flour tortillas (for street tacos)
- Get Medium shrimp
Place one shrimp on top of guacamole then arrange tostadas on a serving platter or cutting board. For the tostadas: In a large skillet over medium-high heat, melt the butter. Add the garlic and onion and saute until translucent. This recipe for shrimp tostadas is incredibly simple, but I love how the cool sour cream balances out the kick from the chipotles and I enjoy the crunch of the shrimp and tostadas together, which are.
Instructions to make Chipotle Shrimp Tostados:
- Preheat oven to 400.
- Poke holes in the tortillas using a fork. Rub with 1 tsp olive oil each. Bake for 5-7 mins.
- Lightly coat shrimp with chipotle seasoning.
- Heat 2 tsp olive oil over medium high heat. Add onions and cook until softened, about 2-3 mins.
- Add poblano and cook another 3-5 mins until lightly charred.
- Add shrimp and cook until done. Spoon onto baked tortillas. Serve with toppings of choice.
The tostadas should be brown and crispy. Set the pan aside to cool. Roughly chop the shrimp and transfer to a bowl. Learn how to make Chipotle Fish Tostadas. Add the shrimp and stir until they are just cooked through (just losing their translucency at the We saw your show the other day and thought the Chipotle Cream Shrimp Tacos looked wonderful.
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