Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, ratatouille for kids. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Ratatouille for Kids is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Ratatouille for Kids is something which I have loved my entire life.
Ratatouille is an old French Provençal stewed vegetable dish, coming from Nice. The full name of the dish is ratatouille niçoise. The word ratatouille may come from the word touiller, which means "to stir up".
To get started with this recipe, we must prepare a few ingredients. You can have ratatouille for kids using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Ratatouille for Kids:
- Take 1 medium Eggplant (slim Japanese type)
- Get 1/2 Zucchini
- Get 1/4 Bell pepper (red or yellow)
- Prepare 1/4 of a small one Onion
- Get 1/4 of a small one Carrot
- Get 1 small can Canned tuna (boiled)
- Make ready 3 tbsp Corn (kernels)
- Take 4 tbsp Tomato purée (3x concentrate)
- Take 1 tbsp Olive oil
- Take 1 tsp Salt
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Steps to make Ratatouille for Kids:
- Cut the eggplant, zucchini, bell pepper, and carrot into 1 cm chunks. Thinly slice the onion.
- Heat some olive oil in a pot, then sauté Step 1. Add the tuna, juice and all. If you're in a hurry, you can cook the vegetables beforehand in the microwave for a minute.
- Add the tomato purée, cover with a lid, and simmer for about 5 minutes on low heat.
- When the vegetables have softened, add the corn, salt and pepper and it's done.
- Kids love it for lunch.
- You can also serve it on udon or pasta. Divide it into small portions and store leftovers in the freezer.
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