Crab Ragoon w/<3
Crab Ragoon w/<3

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, crab ragoon w/<3. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Crab Ragoon w/<3 is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Crab Ragoon w/<3 is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook crab ragoon w/<3 using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Crab Ragoon w/<3:
  1. Prepare 1 cup crab meat(chopped fine
  2. Prepare 1 tbsp minced garlic
  3. Prepare 3 green onion(chopped fine)
  4. Prepare 1 tsp soy sauce
  5. Get 8 oz cream cheese(room temp)
  6. Get 1 tsp olive oil(I prefer butter)
  7. Get 1 packages Won Ton Wraps
  8. Prepare 1 enough oil to deep fry
  9. Prepare 1 bowl of water on the side
  10. Make ready 1 cup Asian dipping sauce
Steps to make Crab Ragoon w/<3:
  1. mix all of you're ingredients well.(except water of course)
  2. heat oil to medium heat 350(you dont want it to hot)
  3. fill wraps w/1 tsp of filling
  4. now you are hoing tp need to moisten the edges of the wraps with water so you can fold into a triangle.Fold edges in slightly.
  5. add 4-6 in oil at a time and only fry about a minute just until edges brown and it starts to puff.(make sure to turn)
  6. continue to do this until all are done drain on paper towels.Becareful not to let your oil get to hot!
  7. Serve hot w/Asian dipping sauce (red sweet & sour sauce)

So that is going to wrap this up for this exceptional food crab ragoon w/<3 recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!