Edamame Cream Pasta
Edamame Cream Pasta

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, edamame cream pasta. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Edamame Cream Pasta is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Edamame Cream Pasta is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have edamame cream pasta using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Edamame Cream Pasta:
  1. Make ready 1 bunch Pasta
  2. Prepare 1 tea cup's worth Edamame
  3. Get 1/2 can - about 40 grams Canned tuna
  4. Prepare 1 tbsp White flour
  5. Prepare 1 tbsp Butter
  6. Prepare 150 ml Milk
  7. Make ready 1/2 tsp Consomme soup stock granules
  8. Make ready 1 dash Salt and pepper
Steps to make Edamame Cream Pasta:
  1. [For the green caterpillar decoration] Boil the edamame and secure four beans on a stick of pasta. Cut the eyes out of cheese with a straw or toothpick, and use sesame seeds or nori seaweed for the pupils.
  2. Boil the pasta in salt water for a minute less than indicated on the packet.
  3. Blend the edamame in a mixer to make a paste. Add the white sauce and consomme soup stock granules. Seefor the white sauce. - - https://cookpad.com/us/recipes/146670-easy-quick-and-microwaved-basic-white-sauce
  4. Fry the tuna and mix in the edamame paste. Gently add the pasta and just less than a ladleful of the boiling water. Season with salt and pepper and transfer to serving plates.
  5. Top with vegetables and parsley to finish.

So that’s going to wrap it up with this exceptional food edamame cream pasta recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!