Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, baked salmon with mango sauce. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Baked salmon with mango sauce is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Baked salmon with mango sauce is something which I have loved my entire life. They are fine and they look wonderful.
Line a baking tray with foil. Tips for the Best Grilled Salmon With Mango Salsa. This baked Salmon with Mango Salsa recipe is super simple, so you need quality salmon because you will be able to TASTE the difference - both This Salmon with Mango Salsa is seasoned with a dynamic wet rub.
To get started with this particular recipe, we have to prepare a few components. You can cook baked salmon with mango sauce using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Baked salmon with mango sauce:
- Take 4 - 6 oz salmon fillet of 2
- Make ready 1 mango Ripe
- Prepare 1 Teaspoon garlic freshly minced
- Prepare 1 Teaspoon ginger freshly minced
- Take 1 Tablespoon Soy sauce
- Prepare 1 Tablespoon Lemon juice
- Make ready To Taste Salt Pepper and
Grilled Shrimp Tacos with Mango Avocado Salsa. Sweet mango pairs perfectly with the slightly spicy salmon. Serve with hot cooked rice for an easy meal. Combine all sauce ingredients except cilantro in food processor bowl fitted with metal blade.
Steps to make Baked salmon with mango sauce:
- Preheat oven to 450 F. Line a baking tray with foil. Don't miss the lining, believe me, it gets so much easier to clean the tray later :)
- Cut the mango in small pieces.
- Take about 1/4th of the mango pieces along with the ginger, garlic, lemon and soy sauce and process together till you get a thick sauce. Add salt and pepper to taste.
- Coat the mango sauce on the salmon generously and put the salmon on the foil.
- Bake in the preheated oven for 11-12 minutes, depending on the thickness of the salmon.
- While the salmon is baking, you can prepare a salad with the rest of the mangoes and any other ingredients that you prefer. I used spinach, avocados, mangoes, red onions and cucumbers with a balsamic-honey dressing.
- Enjoy!
Really simple and flavourful salmon in a sweet mango and spicy sauce - a lovely midweek dinner idea that will have you coming back for more. Rub the salmon with the salt, black pepper, herbs and cayenne. Salmon with Mango Sauce - The succulent fish blends great with the fruity sauce. The fruity mango sauce is a defense booster thanks to vitamin C and the cell-protecting vitamin A, which also ensures beautiful skin and keeps the mucous membranes healthy. Delicate salmon is topped with a wonderful combination of mango and Brie cheese.
So that’s going to wrap it up with this special food baked salmon with mango sauce recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
