Butter and lemon salmon
Butter and lemon salmon

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, butter and lemon salmon. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Butter and lemon salmon is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Butter and lemon salmon is something that I have loved my whole life. They’re nice and they look fantastic.

A simple, elegant Pan Seared Salmon recipe in a lemon browned butter sauce. You won't believe the easy ingredients! This post may contain affiliate links.

To get started with this particular recipe, we have to first prepare a few components. You can cook butter and lemon salmon using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Butter and lemon salmon:
  1. Prepare 2 salmon filets
  2. Take Grated skin of 1 lemon
  3. Get Juice of 1/2 a lemon
  4. Make ready 2 tbsp butter
  5. Make ready Oregano
  6. Get Salt and pepper

Baste fillets with juices in the baking dish, then pour remaining butter and lemon juice over the fish. Put a quick and healthy dinner on the table with this recipe for Lemon Garlic Butter Salmon Baked in Foil. Super easy to make and absolutely delicious! This recipe is Trim Healthy Mama friendly (THM S), low carb, gluten free (if using certified gluten free products) and Keto friendly.

Instructions to make Butter and lemon salmon:
  1. Pre heat the oven at 200 °C
  2. Melt butter in a pan and continue to cook until it's slightly golden
  3. Mix the butter with lemon juice, lemon skin and oregano, set aside
  4. To prepare the salmon filets, first dry them patting them with paper towels, and then sprinkle them with salt and pepper to taste.
  5. On an oven tray, put a sheet of aluminum foil big enough to fit the filets, the and roll the sides. Put both salmon pieces and pour the sauce over them, making sure some bits of lemon and oregano remain on top of the filets
  6. Put everything into the oven for 15 minutes. Serve immediately

This creamy buttery lemon butter sauce has a nice lemony kick to it, and a good amount of garlic. The dish is served with a side of pan-fried asparagus, red onions and a spring salad. Grilled Lemon Butter Salmon from Delish.com is the perfect thing to fire up the grill for. Salmon can be a b•tch to grill — no matter what, it always sticks! The solution: placing salmon over a bed of lemon slices.

So that’s going to wrap it up for this special food butter and lemon salmon recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!