Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, 4 ingredient hamburger casserole. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Welcome The Aroma Of Sizzling Ground Beef w/ Guided Recipes by Kraft. This simple casserole dish is perfect for busy weeknights, picky eaters and hungry husbands! It's not only delicous, it's also budget friendly, easy to make and a family favorite.
4 Ingredient Hamburger Casserole is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. 4 Ingredient Hamburger Casserole is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook 4 ingredient hamburger casserole using 17 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make 4 Ingredient Hamburger Casserole:
- Make ready 1 lb box medium pasta shells (I use bowtie)
- Make ready 1 lb ground beef
- Prepare 2 (10 oz) cans tomato soup
- Prepare 2 cups shredded cheese
- Make ready 5 slices baby Swiss cheese
- Make ready 4 garlic cloves minced
- Make ready 1 medium onion chopped small
- Get 1/2 cup water
- Prepare 1/2 tsp all spice
- Make ready 1/8 tsp smoked paprika
- Get 1/4 tsp Italian seasoning
- Prepare 1/4 tsp basil leaves
- Take 1/4 tsp oregano
- Take 1 tsp garlic powder
- Take 2 shakes of dill weed
- Prepare to taste Salt and pepper
- Take 1 (4 oz) can mushrooms (optional)
This delicious casserole is for busy weeknights and picky eaters. It's not only delicious, it's also budget friendly, extremely easy to make and it's a family favorite. Want something that most picky eaters will eat?. This Hamburger Casserole has four simple ingredients you are likely to have at home.
Steps to make 4 Ingredient Hamburger Casserole:
- Cook and drain the pasta until your liking.
- Meanwhile, preheat your oven to 375 degrees and grease a 9x13 baking dish.
- In a large skillet, brown and chop the ground beef with onion, garlic, salt and pepper
- Add the cooked pasta, tomato soup and half cup water and half the cheese to your skillet with the browned beef and the rest of the seasonings. (Add canned mushrooms if you want.) Stir and cook for another 3 minutes over medium heat.
- Pour the mixture into your greased dish and top with the remaining cheese.
- You can cover with foil and bake for 30 minutes or leave it uncovered. If you used foil uncover and continue baking for an additional 10 minutes. (I turn the broiler on for the last 2-3 minutes to brown the cheese.)
- Serve immediately and store any leftovers in the fridge for up to 3 days.
Perfect for getting food on the table fast! This ground beef casserole couldn't be easier to make and is sure to please the whole family. Drain the fat and set aside. It’s a simple one dish meal that you will turn to again and again when you need to feed your family…fast! Although I called this recipe a Crescent Roll Ground Beef Casserole, it’s also a lot like a Taco Pizza (as Stephanie said).
So that’s going to wrap it up with this special food 4 ingredient hamburger casserole recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
