Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, papaya stir-fry. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Papaya Stir-Fry is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Papaya Stir-Fry is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have papaya stir-fry using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Papaya Stir-Fry:
- Get 1/2 Papaya
- Make ready 1/2 Carrot
- Make ready 1 can Canned tuna
- Prepare 100 ml ◎Dashi stock
- Prepare 1 tbsp ◎Soy sauce
- Get 1 tbsp ◎Sake
- Take 1 tbsp ※Sesame oil (for stir frying)
Instructions to make Papaya Stir-Fry:
- Cut the papaya in half and peel the skin. Julienne the papaya with a slicer or something similar and soak in water to remove the acerbic taste.
- Cut the carrot into the same sized thin strips.
- Heat the sesame oil in a frying pan. Add the papaya and carrot and stir-fry so that they are coated in the oil. Once they become tender, add the tuna.
- Add the ◎ ingredients and simmer until the liquid evaporates.
- Once the liquid has evaporated, it's done.
So that’s going to wrap this up with this exceptional food papaya stir-fry recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
