Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, easy toaster oven salmon baked in foil. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Easy Toaster Oven Salmon Baked In Foil is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Easy Toaster Oven Salmon Baked In Foil is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have easy toaster oven salmon baked in foil using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy Toaster Oven Salmon Baked In Foil:
- Make ready 1 Fresh salmon fillet
- Prepare 1 as much (to taste) Mushrooms (enoki, shimeji, etc.)
- Make ready 10 grams Butter
- Make ready 1 Lemon juice, from 1/4 of a lemon
- Take 1 dash Salt
- Make ready 1 dash Pepper
Instructions to make Easy Toaster Oven Salmon Baked In Foil:
- Spread out a sheet of aluminium foil. Put the salmon piece in the middle and season with salt and pepper. (The foil should be long enough to wrap the contents and fold over, about 26 cm.)
- Top with sliced onion and mushrooms of your choice, sprinkle with lemon juice and top with the butter.
- Bring the edges of the foil over and fold over three times with about a 1.5 cm seam.
- Fold up the sides too to seal the packet. Bake in a toaster oven for about 18 minutes and it's done. (Our toaster oven is a 1200 W model with heating elements on both the top and bottom.)
So that is going to wrap it up for this exceptional food easy toaster oven salmon baked in foil recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!