Adobong Pusit
Adobong Pusit

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, adobong pusit. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Adobong Pusit is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Adobong Pusit is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have adobong pusit using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Adobong Pusit:
  1. Prepare squid cleaned
  2. Get medium onions chopped
  3. Make ready garlic chopped
  4. Prepare big tomato chopped
  5. Get bay leaf
  6. Get lemon juice
  7. Make ready soy sauce
  8. Get Salt and pepper
  9. Make ready cooking oil
Steps to make Adobong Pusit:
  1. Heat up the pan. Add cooking oil, sautee the garlic till it turns light brown. Now add up the onions for a min till it turns light. Put the tomatoes and bay leaf. Stir until it softens. Mashed up the tomatoes while stirring.
  2. Now put the squid and cook for 10 minutes.
  3. Add up the soysauce, lemon. Salt and pepper to taste. Simmer for 5 minutes.
  4. Serve with steamed rice. Enjoy

So that’s going to wrap it up for this special food adobong pusit recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!