An Osaka Aunties' Okonomiyaki
An Osaka Aunties' Okonomiyaki

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, an osaka aunties' okonomiyaki. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

An Osaka Aunties' Okonomiyaki is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. An Osaka Aunties' Okonomiyaki is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook an osaka aunties' okonomiyaki using 16 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make An Osaka Aunties' Okonomiyaki:
  1. Take 4 Eggs
  2. Get 1/2 Cabbage
  3. Get 2 1/2 cup White flour
  4. Take 300 ml Japanese dashi stock
  5. Prepare 200 ml Nagaimo yam
  6. Make ready 50 grams Squid (tentacles, etc.)
  7. Get 200 grams Thinly sliced pork belly
  8. Take 100 ml Green onion
  9. Make ready 3 tbsp Tempura crumbs
  10. Make ready 2 tbsp Beni-shoga red pickled ginger
  11. Get 2 tbsp Dried shrimp
  12. Prepare Toppings:
  13. Take 1 Okonomiyaki sauce
  14. Prepare 1 Mayonnaise
  15. Make ready 1 Bonito flakes
  16. Make ready 1 Aonori
Instructions to make An Osaka Aunties' Okonomiyaki:
  1. Whisk the eggs, add the flour, dashi soup stock, Japanese yams, and mix. Add finely chopped cabbage and green onions and squid cut into large bite-sized bits. Mix all of the ingredients aside from the pork belly meat until it all sticks together.
  2. Spread out the batter on an electric griddle preheated to high heat, making sure it is not too thick, and lay the pork belly meat cut into large bite-sized pieces on top.
  3. Flip over once it has turned golden brown, and cook until the pork belly meat has become crunchy.
  4. Flip over once more, cook each side until crunchy in the pork belly grease, and then you are done.

So that is going to wrap this up with this exceptional food an osaka aunties' okonomiyaki recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!