Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, baked salmon with herbs. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Baked Salmon with Herbs is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Baked Salmon with Herbs is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook baked salmon with herbs using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Baked Salmon with Herbs:
- Take 1 1/2 kg salmon fillet, arround 8 fillets
- Prepare 2 1/2 cups bread crumbs, soft, (around 5 slices)
- Get 4 cloves garlic, finely minced
- Prepare 2 tablespoons parmesan cheese, grated
- Take 2 tablespoons butter, melted
- Prepare 2 tablespoons vegetable oil
- Get 2 teaspoons parsley, dried
- Get 1 teaspoon thyme, dried
- Prepare 1 teaspoon rosemary, crushed
- Make ready 1/4 teaspoon black pepper
- Get 1/2 teaspoon salt
Instructions to make Baked Salmon with Herbs:
- Preheat oven to 350 F.
- Cover the bottom of a baking pan with aluminum foil and brush it with oil.
- Put the salmon fillets on the aluminum foil in the baking pan, and coat it with oil.
- Mix the bread crumbs, garlic, cheese, parsley, thyme, rosemary, salt and pepper in a bowl. Add in the melted butter and mix until well combined.
- Spread the mixture evenly over the salmon filets. Make sure all salmon filets are well covered.
- Bake in the oven for about 35 to 40 minutes, until the fish is done and can be easily flaked with a fork.
So that’s going to wrap it up for this special food baked salmon with herbs recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!