Fresh Ice Fish Bitterleaf Soup
Fresh Ice Fish Bitterleaf Soup

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, fresh ice fish bitterleaf soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Fresh Ice Fish Bitterleaf Soup is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Fresh Ice Fish Bitterleaf Soup is something that I have loved my entire life.

Bitter-leaf soup is a robust West African soup, predominant in countries like Cameroon The soup gets it's name from the vegetable- bitter-leaf, also known as Vernonia I always start with some kind of meat or fish (mostly smoked) and then proceed with sauté. Bitterleaf Soup is not bitter as implied by the name. Find out how to cook this traditional soup Before you cook Bitterleaf Soup.

To get started with this particular recipe, we must first prepare a few components. You can have fresh ice fish bitterleaf soup using 3 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Fresh Ice Fish Bitterleaf Soup:
  1. Make ready Titus icefish, Periwinkle, Oyster, Bitterleaf, Salt
  2. Get Red Cocoayam, Fresh pepper, Red oil, Cubes, Onions, Ginger
  3. Make ready Garlic, Seasoning

Easy way to make the tastiest oven grilled Tilapia fish recipe for your family. Did you mean: ice fish ? Titus icefish, Periwinkle, Oyster, Bitterleaf, Salt, Red Cocoayam, Fresh pepper, Red oil, Cubes, Onions, Ginger, Garlic, Seasoning. Bitter Leaf Soup, also known as Ofe Onugbu is a popular and delicious Nigerian soup.

Steps to make Fresh Ice Fish Bitterleaf Soup:
  1. Clean and wash the titus icefish. Put in a pot. Pour the blended fresh pepper, garlic, ginger into the pot. Add the salt, cubes. Pour the red oil into the pot and allow to boil.
  2. Peel, wash and boil the red cocoayam. Blend till smooth. Wash the fresh bitterleaf and keep aside.
  3. Pour the blended cocoayam into the pot. Add water. Add the bitterleaf, seasoning and the sea foods. Add salt to taste and allow to boil briefly and remove. Serve with any swallow of your choice.

Wash the Bitter leaves with hot water to get rid of as much bitterness as you can. There should be almost no hint of bitterness left in the leaves after washing. Bitter leaf soup is one of the most delicious soups in Nigeria. By the end of this article you would have learned how I made the delicious looking Now you have a pot of bitterleaf soups, one of the best of Nigerian soups Bitterleaf soup (ofe onugbu) Serve hot bitter. Bitter leaf soup is a soup prepared with the freshly squeezed or dried leaves of the ever green plant called Vernonia amygdaline.

So that is going to wrap this up for this exceptional food fresh ice fish bitterleaf soup recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!