Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, summer vegetable & wakame seaweed salad. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
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To get started with this recipe, we have to prepare a few components. You can have summer vegetable & wakame seaweed salad using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Summer vegetable & Wakame Seaweed Salad:
- Get 1 piece Japanese Cucumber
- Prepare 8 pieces Small Tomato (or 1pc large tomato)
- Take 2 tbsp Dried Wakame Seaweed
- Get <Sauce ingredients>
- Prepare 2 tbsp Soy Sauce
- Prepare 2 tsp Rice Vinegar
- Take 1 tsp Sugar
- Prepare 1/2 tsp Sesame Oil
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Instructions to make Summer vegetable & Wakame Seaweed Salad:
- Nip the tips off of a cucumber. Peel the cucumber in alternating strips. Cut the cucumber into random chunks (bite size).
- Cut small tomatoes into half.
- Soak Wakame Seaweed in water to reconstitute it and wring.
- Combine Sause ingredients and add Cucumbers, Tomatoes and Wakame Seaweed.
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