Chilled Tomato, Avocado and Shrimp Pasta With Japanese Seasonings
Chilled Tomato, Avocado and Shrimp Pasta With Japanese Seasonings

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, chilled tomato, avocado and shrimp pasta with japanese seasonings. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chilled Tomato, Avocado and Shrimp Pasta With Japanese Seasonings is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Chilled Tomato, Avocado and Shrimp Pasta With Japanese Seasonings is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook chilled tomato, avocado and shrimp pasta with japanese seasonings using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chilled Tomato, Avocado and Shrimp Pasta With Japanese Seasonings:
  1. Get 80 grams Spaghetti (thin pasta like capellini is best)
  2. Prepare 1/2 Tomato (medium)
  3. Take 1/4 Avocado
  4. Prepare 5 Shrimp
  5. Take 3 Imitation crab sticks
  6. Get 5 leaves Shiso leaves
  7. Get 1 tbsp ✩ Olive oil
  8. Make ready 1 1/2 tbsp ✩ Soy sauce
  9. Take 2 cm plus ✩ Wasabi paste
  10. Get 1 clove ✩ Garlic (grated)
Steps to make Chilled Tomato, Avocado and Shrimp Pasta With Japanese Seasonings:
  1. Combine the ingredients marked ✩ and make the sauce.
  2. Peel the boiled shrimps, cut the imitation crab sticks into bite-sized pieces, shred the shiso leaves and dice the tomato and avocado into 1 cm cubes. Mix everything with the sauce made in Step 1.
  3. When the pasta has boiled to your desired degree of firmness, rinse well under cold running water and drain. Mix it with the sauce from Step 2. *Taste it, and add more soy sauce if it's too light for you.
  4. Transfer it to a serving plate and it's done.
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So that’s going to wrap this up for this special food chilled tomato, avocado and shrimp pasta with japanese seasonings recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!