Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, crab stuffed mushrooms. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Crab Stuffed Mushrooms is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Crab Stuffed Mushrooms is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook crab stuffed mushrooms using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Crab Stuffed Mushrooms:
- Take 6-8 large button mushrooms
- Make ready 1 My ultimate crab cake uncooked basic recipe
- Prepare 2 tablespoons melted butter with 1 tablespoon fresh lemon juice and 1 teaspoon honey sriracha seasoning
- Take 2 tablespoons fresh grated Romano cheese
- Prepare 1/2 cup fresh shredded cheddar and pepper jack cheese
- Make ready 2 crisp cooked bacon slices, crumbled
- Take Fresh chopped chives and parsley for garnish
Instructions to make Crab Stuffed Mushrooms:
- Preheat the oven to 425, butter a baking dish large enough to hold mushrooms in one layer
- Fill each mushroom cap with crab filling and place in baking dish.
- Pour lemon butter over the crab, sprinkle with all cheeses, add bacon. Bake until hot and cheese melts, about 20 minutes.
- Garnish with chives and parsley and serve
So that’s going to wrap this up for this special food crab stuffed mushrooms recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!