My Large Italian Style Rice Ball
My Large Italian Style Rice Ball

Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, my large italian style rice ball. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

My Large Italian Style Rice Ball is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. My Large Italian Style Rice Ball is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have my large italian style rice ball using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make My Large Italian Style Rice Ball:
  1. Get 1 Cup Cooked Rice
  2. Prepare 75 g Tuna fish drained
  3. Take 1/2 Cup Sweetcorn
  4. Get 1/4 Tsp Garlic granuals
  5. Prepare 2 tbls Ricotta Cheese
  6. Prepare 1/4 tsp dried Basil
  7. Take 1 tsp curly fresh parsley chopped
  8. Prepare 1/2 tsp Parmesan Cheese
  9. Take 1 pinch Black pepper
  10. Prepare Sauce for Top…….
  11. Prepare I made a jar of this sauce. 1/2 can Tomatoes
  12. Take 1/4 tsp red Dried Chillies
  13. Get 1 tsp fresh Basil chopped
  14. Get 1/4 Tsp Dried Garlic Powder
  15. Make ready 1 tsp Tomato purèe
  16. Take 1 tsp virgin olive oil
Instructions to make My Large Italian Style Rice Ball:
  1. Add the rice to a mixing bowl then add the sweetcorn, Tuna, Garlic Ricotta cheese, Basil, Parsley chopped. Mix well
  3. Next add the Grated parmesan Cheese, and black pepper on a clean surface spread out so when you roll all the mix together into a tight ball run the ball over them on the surface. Then the ball is covered on the outside.
  4. Next mix the sauce ingredients together in a blender. Add to a jar and can keep in the fridge for a week.
  5. Roll the rice ball over the parmesan. Add the Rice ball to a serving plate and use 2 tsp of the sauce on top of the rice mix ball. Serve cold or add to warm it in the microwave. Either way its lovely. Add some parsley and 2 tsp sauce on top.
  6. Add a little parsley on top and spring onion just around to Garnish.

So that’s going to wrap this up with this special food my large italian style rice ball recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!