Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mexican manicotti. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
In a large bowl, combine the uncooked beef, beans, chili powder and oregano. Serve the manicotti with favorite Mexican toppings, such as guacamole, sliced green onions, chopped tomatoes, sliced ripe olives and Old El Paso® pickled jalapeño slices. Stuff uncooked pasta tubes with cheese mixture, pressing firmly into shells.
mexican manicotti is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. mexican manicotti is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have mexican manicotti using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make mexican manicotti:
- Get 1 1/2 lb lean ground beef
- Take 1 can refried beans
- Take 2 1/3 tsp chili powder
- Make ready 1 1/3 tsp dried oregano
- Get 1/2 tsp salt
- Prepare 1/2 tsp black pepper
- Get 1 packages 8oz uncooked manicotti shells
- Get 2 1/4 cup water
- Make ready 1 jar 16 oz picante sauce
- Get 2 cup sour cream
- Prepare 1 cup mexican cheese blend
- Take 1/4 cup sliced green onions
- Make ready 1 sliced or hole ripe olives optional
I was looking for a different way to use up some ricotta cheese in my fridge. I found this recipe on Meals.com and modified it slightly. I like Mexican food and quite enjoyed this dish. It was also quite easy to make.
Steps to make mexican manicotti:
- in a large bowl, combine the uncooked beef, beans, chili powder, salt, pepper and oregano.mix well. yes uncooked ground beef.
- spoon meat mixtrue into the uncooked manicotti shells, arrange in a lightly greased 13×9 in.baking dish.
- now combine picante and water together, pour over shells….cover and refrigerate, over night. or at lest more then 12 hours.
- remove from refrigerator, 30 minutes before baking, over with foil and bake for one hour, on 350 °F, then uncover, spoon the sour cream over the top.sprinkle with cheese, onion and olives.bake 8 minutes or untill cheese is melted ..take out ready to serve ….enjoy…
You can make it as spicy as you would like to suite your taste. In a large skillet, cook sausage and onion until sausage is no longer pink; drain. Stir in the beans, chili powder and cumin. Manicotti shells are filled with beef, refried beans, and seasonings, microwaved, and topped with cheese and sour cream. Cook manicotti according to package directions.
So that is going to wrap it up for this special food mexican manicotti recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
