Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, easy and clean rice ball (onigiri). One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Easy and Clean Rice Ball (Onigiri) is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Easy and Clean Rice Ball (Onigiri) is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have easy and clean rice ball (onigiri) using 4 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Easy and Clean Rice Ball (Onigiri):
- Make ready 200 g cooked rice
- Take 2 pinches salt
- Get canned tuna (mixed with mayonnaise and black pepper)
- Prepare 1 sheet nori
Steps to make Easy and Clean Rice Ball (Onigiri):
- Cut wrapping film to a length of about 30 cm. Spread it on a table, and sprinkle 2 pinches of salt.
- Spread cooked rice on the middle of the wrapping film.
- Put some ingredients (tuna) on the position shown in the picture below.
- Hold the end of the wrapping film. And fold back from the non-filling side in half.
- Fold the end of the film and make a triangle to hold gently.
- Spread the film to remove between the rice.
- Wrap the rice with film again. Hold gently to shape into a triangle.
- Roll some nori as you like. Now your Onigiri is ready!
So that’s going to wrap it up for this special food easy and clean rice ball (onigiri) recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
