Chicken Manicotti
Chicken Manicotti

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, chicken manicotti. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Pour remaining spaghetti sauce over the top. Insert chicken into uncooked manicotti shells, stuffing from each end of shell to fill if necessary. Place shells on pasta sauce in baking dish.

Chicken Manicotti is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Chicken Manicotti is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken manicotti using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Manicotti:
  1. Take 2 can of chicken, or chicken breasts, cooked.
  2. Make ready 1 Container of cottage cheese
  3. Take 1 Container of ricotta cheese
  4. Prepare 1 Garlic salt
  5. Get 1 Mozzarella cheese, shredded.
  6. Take 1 Manicotti shells
  7. Make ready 2 can of spaghetti sauce, any flavor
  8. Get 1 Salt
  9. Take 1 Pepper
  10. Prepare 1 Parsley flakes

The chicken is soft, moist, and tender and there's ample sauce to coat everything and to add flavor. And anything covered in warm, gooey, melted cheese is automatic comfort food. Simply stuff manicotti shells with thin-sliced chicken breasts, smother with red pasta sauce, and bake. In the final ten minutes, add mozzarella cheese.

Instructions to make Chicken Manicotti:
  1. Combine ricotta cheese, cottage cheese, parsley flakes, garlic salt, salt, pepper, and chicken.
  2. Stuff UNCOOKED manicotti shells with cheese and chicken mixture. Place in sauced dish.
  3. Set oven at 375°F. Pour 1 can spaghetti sauce into bottom of ungreased glass baking dish.
  4. Cover manicotti with 2nd can of spaghetti sauce. Put into oven for 45 mins.
  5. After 45 mins, take dish out, and sprinkle mozzarella cheese over top. Place back into oven for another 15 mins.
  6. All done! Check for noodles to be soft and cheese melted, if not browned a tad. Lovely chicken manicotti! Serve with wine of your choice for an Italiano feel :)

Season chicken tenders with garlic powder and stuff chicken into manicotti shells; arrange manicotti in prepared baking dish. Cover baking dish tightly with aluminum foil. Manicotti stuffed with chicken, spinach and cottage cheese and baked in a sauce made of cream of chicken soup and sour cream flavored with Italian seasoning. Pour some of the sauce into the bottom of the baking dish that you will be baking the manicotti in. Fill the manicotti shells with the filling and nestle them into the sauce.

So that is going to wrap this up for this exceptional food chicken manicotti recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!