Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, yummy salmon cakes. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Yummy Salmon cakes is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Yummy Salmon cakes is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook yummy salmon cakes using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Yummy Salmon cakes:
- Prepare finely chopped bell or sweet peppers
- Make ready minced onion, or 1/4 cup chopped fresh onion
- Take refrigerated organic minced garlic
- Take tumeric
- Take cumin
- Get black pepper
- Prepare can of salmon (I used Royal Pink from Trident foods)
- Make ready egg
- Take panko breadcrumbs
- Take Drizzle of olive oil to coat pan
Instructions to make Yummy Salmon cakes:
- Add peppers, onion and garlic to a sautee pan and cook over medium heat for about 5 minutes. Place in a bowl and let cool for a couple minutes while you gather then rest of the ingredients and oil the pan. (Keep the pan on medium heat)
- Add the salmon to the pepper mixture, using a fork to break up large chunks.
- Add the egg, then the spices, stir well - then add the bread crumbs. The texture should be wet, but stable enough to form a cake/burger that doesn't fall apart. Make them as big or small as you like, shapes are fun for kids!! *Add bread crumbs to thicken, water to moisten.
- Cook cakes for about 5 minutes each side, then enjoy however you wish!!
- I just made the same recipe without the bell peppers and 1st step. I added some shredded carrot and grated parmesan cheese to the cake mixture and the cakes turned out wonderful!!!!!
So that is going to wrap this up with this special food yummy salmon cakes recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!