Bread Salad—Panzanella (with Stale Bread)
Bread Salad—Panzanella (with Stale Bread)

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, bread salad—panzanella (with stale bread). One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Bread Salad—Panzanella (with Stale Bread) is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Bread Salad—Panzanella (with Stale Bread) is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook bread salad—panzanella (with stale bread) using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Bread Salad—Panzanella (with Stale Bread):
  1. Make ready 1 Red leaf lettuce
  2. Take 1 Baguette (stale leftovers)
  3. Take 1/2 can Canned tuna
  4. Take 3 Boiled green beans
  5. Prepare 1 Broccoli
  6. Take 1 Olive oil
  7. Get 1 Grated cheese
  8. Make ready 1 Balsamic vinegar
  9. Take 1 Salt and pepper
Steps to make Bread Salad—Panzanella (with Stale Bread):
  1. If you let the lettuce soak in water for a while, it will turn nice and crisp. Cut the boiled green beans and broccoli into bite-sized pieces.
  2. Cut the stale baguette into bite-sized pieces. If the baguette you are using is not hard, toast it in a toaster oven until golden brown.
  3. Put the bread in a bowl, add the olive oil, salt, pepper and finely-grated cheese, and mix well.
  4. Add the mayonnaise into the canned tuna, lightly mix together, and add to the bread from Step 3. If the bread is too hard, leave it for a while to let the bread absorb moisture.
  5. Season the lettuce with salt, pepper, olive oil and balsamic vinegar, and mix altogether.
  6. Add the baguette cubes from Step 4, lightly mix together, and it's done! Add olives, boiled eggs or seafood to taste.

So that is going to wrap this up for this special food bread salad—panzanella (with stale bread) recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!