Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, glazed salmon. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Glazed Salmon is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Glazed Salmon is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook glazed salmon using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Glazed Salmon:
- Take 2 salmon fillets
- Make ready 2 tbsp butter
- Get 2 tbsp brown sugar
- Make ready 1 tbsp clove honey
- Prepare 2 tbsp soy sauce
- Get 1 tbsp ground ginger
- Get 1 tbsp dijon mustard
- Make ready 1 dash salt and pepper
- Make ready 1 dash garlic powder
Steps to make Glazed Salmon:
- Prepare glaze by melting butter in a skillet, then adding all other ingredients except salmon on low heat. Takes about 5 minutes for all to combine
- Once glaze is finished allow to sit and cool about 10 min.
- Place salmon on top of tin foil, add glaze over the top and wrap completely in foil. Let sit in the fridge at least an hour. I prefer 2 hours.
- After 1-2 hrs in fridge, keeping salmon wrapped in the foil place on cookie sheet and bake in preheated oven at 450°F for 20 minutes.
- Enjoy! I always have a strawberry salad with mine ;)
So that is going to wrap this up with this exceptional food glazed salmon recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
