Baked Salmon with Caramelized Onions
Baked Salmon with Caramelized Onions

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, baked salmon with caramelized onions. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Baked Salmon with Caramelized Onions is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Baked Salmon with Caramelized Onions is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook baked salmon with caramelized onions using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Baked Salmon with Caramelized Onions:
  1. Make ready 1 lb Salmon fillets
  2. Make ready 1 large Onion
  3. Make ready 1 1/2 tsp Black pepper
  4. Get 1/2 tsp Paprika
  5. Prepare 3 clove Garlic
  6. Make ready 1/4 tsp Cayenne pepper
  7. Make ready 1/2 tsp Onion powder
  8. Get 1/4 tsp Salt
  9. Get 1 tbsp Dijon mustard
  10. Get 1 tbsp Brown sugar
  11. Make ready 1 tbsp Olive oil
Steps to make Baked Salmon with Caramelized Onions:
  1. Combine pepper, salt, paprika, cayenne, onion powder, garlic, sugar, mustard, and olive oil. This should make a thick paste.
  2. Spread mixture over salmon and let sit for an hour or so
  3. Chop onion. Heat olive oil in a pan and add onion. Cook until golden & caramelized. Set aside.
  4. Preheat oven to 400. Bake salmon for approx 20 mins. I sometimes add a little maple syrup to the bottom of the pan before baking. Make sure to put down non stick foil if you do this for easier cleanup
  5. Spread caramelized onions generously over the top of the salmon. Serve.

So that is going to wrap it up with this exceptional food baked salmon with caramelized onions recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!