Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, new year's ozouni (mochi soup) from aichi prefecture. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
New Year's Ozouni (Mochi Soup) from Aichi Prefecture is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. New Year's Ozouni (Mochi Soup) from Aichi Prefecture is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook new year's ozouni (mochi soup) from aichi prefecture using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make New Year's Ozouni (Mochi Soup) from Aichi Prefecture:
- Make ready 4 Mochi (rice cakes)
- Prepare 1/2 bunch Mochina greens (or komatsuna greens)
- Make ready 1 Bonito flakes
- Prepare 400 ml ★Water
- Take 2 tsp ★Bonito dashi granules
- Take 2 tsp ★Soy sauce
- Prepare 1 pinch Salt
Instructions to make New Year's Ozouni (Mochi Soup) from Aichi Prefecture:
- Add the ★ ingredients to a pot and bring to a boil.
- Add the mochi and mochina greens to the pot and simmer until the mochi softens. Add salt to taste.
- Transfer to bowls and top with bonito flakes.
So that’s going to wrap it up for this special food new year's ozouni (mochi soup) from aichi prefecture recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
