Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, adobo squid. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
This Filipino squid recipe tastes best if you use fresh, smaller squid. Squid is simmered with onion, garlic, tomato, vinegar, and soy sauce. To begin with, here is one of my favorite variation of seafood adobo - Adobong Pusit or Squid Adobo.
Adobo squid is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Adobo squid is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have adobo squid using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Adobo squid:
- Prepare soy sauce
- Get kgs onion and garlic
- Get vinegar
- Make ready kgs squid
- Prepare cooking oil
- Make ready ground pepper
- Take brown sugar
- Prepare chill powder
- Make ready kgs bellpepper
Add soy sauce and green chilis. Adobo is definitely a Spanish cuisine that was developed by Filipinos into a delicious, traditional dish One unique among all varieties is Adobong Pusit Recipe also known as "Squid Adobo" for having a. Adobong Pusit / Squid Adobo is a very popular dish in the Philippines; want to know the reason why? Well, Filipinos love squid no matter how it is cooked and Adobo is definitely a Filipino's top choice.
Instructions to make Adobo squid:
- Marinate squid using soy sauce and vinegar
- Sauté onion garlic and bellpepper
- Put the marinated squid
- Add the ground pepper brown sugar and chilli powder
- Let it simmer until the marinated sauce thicken
- Serve and enjoy 🍻
Download Squid adobo stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Adobo has become an iconic dish that represents Filipino food worldwide. It is always present and usually takes the top place in all the Filipino food list you can find. There was even a movie called. One of my all time favourite seafood dish is Adobong Pusit (Squid Adobo).
So that is going to wrap it up for this special food adobo squid recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
