Salmon Cakes
Salmon Cakes

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, salmon cakes. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Salmon Cakes is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Salmon Cakes is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have salmon cakes using 14 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Salmon Cakes:
  1. Take 250 gm salmon fillet
  2. Get 1/4 cup spring onion, finely chopped
  3. Get 2 eggs
  4. Make ready 1 & 1/2 tbsp sour cream
  5. Make ready 2 &1/2 tbsp bread crumbs
  6. Prepare 1/2 tsp garlic powder
  7. Make ready 1/4 cup coriander leaves, finely chopped
  8. Make ready 2 tsp red chilli flakes
  9. Prepare 1/2 tsp paprika
  10. Take 1/4 tsp + extra black pepper for salmon fillet
  11. Prepare 2 tbsp olive oil
  12. Get 1 tbsp worcestershire sauce
  13. Make ready 1/2 lemon juice
  14. Prepare to taste salt
Instructions to make Salmon Cakes:
  1. Preheat oven at 220 degree centigrade. Line a baking pan with aluminium foil
  2. Season salmon fillet with salt and pepper on both sides. Place the fillet in the baking pan and bake for 7-8 minutes.
  3. Remove from oven and immediately cover the cover the fillet with another piece of aluminium foil, let rest until completely cool.
  4. In a bowl flake the salmon salmon until completely shredded.
  5. Add the remaining ingredients except olive oil,mix well. Adjust seasoning accordingly.
  6. Divide the filling into equal portions;form into 1/4" patties.
  7. Cover and refrigerate for 30 minutes.
  8. In a frying pan add olive oil; heat on a medium low flame.
  9. Gently place each patty in the oil and cook on each side for 4-5 minutes until golden brown on each side.
  10. Remove and serve hot along with a sauce of your choice.
  11. Make 8 small patties.

So that is going to wrap this up with this exceptional food salmon cakes recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!