Perfectly Round Temari Sushi
Perfectly Round Temari Sushi

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, perfectly round temari sushi. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Perfectly Round Temari Sushi is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Perfectly Round Temari Sushi is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have perfectly round temari sushi using 3 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Perfectly Round Temari Sushi:
  1. Take 900 grams Hot cooked white rice
  2. Prepare 1 Sushi rice seasoning
  3. Take 1 tuna, shrimp, salmon, pickled mackerel, cured hum, thin tamagoyaki, sakura denbu, etc. Your choice of toppings
Instructions to make Perfectly Round Temari Sushi:
  1. Mix the cooked rice with the sushi rice seasoning.
  2. Wet a cake pop pan with water and place your preferred toppings inside the moulds.
  3. Shape the rice into small balls with your hands and place them inside the moulds on top of the toppings.
  4. Put the lid of the pan on top and snap it shut. Press down firmly on top of the moulds, then remove the lid and take out the temari sushi.
  5. Serve the sushi on a plate.

So that’s going to wrap this up for this special food perfectly round temari sushi recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!