Sambal Seafood
Sambal Seafood

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, sambal seafood. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Sambal Seafood is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Sambal Seafood is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook sambal seafood using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sambal Seafood:
  1. Make ready big Prawns (shell on)
  2. Prepare big Squid (slice in piece)
  3. Take Mussels
  4. Take big onion (chopped)
  5. Get tpbs Sambal Mix (pre-pack)
  6. Prepare tbps oil
  7. Take ml-150ml water
Steps to make Sambal Seafood:
  1. Wash the seafood with salt and rise off. (Prawn shell-on, remove head & leg)
  2. Heat oil to pan, add in sambal mix and onion (stir fry 2min) add all the seafood in (stir fry 2min)
  3. Add in water (mix well and cover with lid) let it cook for 10min- 15 min ready to served (inbetween stir well)

So that’s going to wrap it up for this exceptional food sambal seafood recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!