Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, prawn fried rice. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Prawn Fried Rice is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Prawn Fried Rice is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have prawn fried rice using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Prawn Fried Rice:
- Make ready Overnight cooked rice
- Take 2-3 eggs
- Make ready Chopped spring onions
- Take Prawns
- Prepare Carrots (julienned, optional)
- Make ready Shimeiji mushrooms (optional)
- Get Chopped long beans (optional)
- Make ready 1 tsp Salt
- Take Oil
- Make ready Pickled green chilli (Sides) (see recipe)
Instructions to make Prawn Fried Rice:
- Cook the rice and keep it in the fridge overnight to dry.
- Add oil to wok and cook pre-cook prawns. Set aside.
- Add more oil in the same wok and fry the unbeaten egg whites first before frying the yolks.
- Add overnight rice, prawns, carrots, mushrooms and salt. Fry till slightly dry and aromatic. Tossing it every now and then. Turn up fire and quickly turn off to give it the wok hei taste. Add spring onions and give it a toss! Best served with pickled green chilli.
So that is going to wrap it up for this special food prawn fried rice recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
