Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, creamy seafood pasta. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Creamy Seafood Pasta is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Creamy Seafood Pasta is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook creamy seafood pasta using 12 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Seafood Pasta:
- Prepare 1 packages pasta
- Get 1 bunch Mushrooms
- Make ready 3 clove garlic
- Get 1 celery
- Get 1/2 onion
- Take 1 leek
- Take 200 ml heavy/ double cream
- Take 1 dash oregano
- Make ready 1 cup prawns
- Make ready 1 cup squid rings
- Get 1 cup crab/ crab sticks
- Prepare 1 cup mussels
Instructions to make Creamy Seafood Pasta:
- bring water to boil and add pasta, cook al dente
- chop mushrooms, garlic, leek and celery.
- heat frying pan medium heat and add oil/ butter
- cook all chopped ingredients
- lower heat to lowest setting and add cream to the frying pan
- mix well to ensure complete covering of cream
- add the pasta to the frying pan (after draining starch)
- mix pasta with cream and chopped ingredients
- place all pre-cooked seafood in the frying pan and mix well
- serve instantly
So that is going to wrap it up for this special food creamy seafood pasta recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
