Turmeric Shrimp Rice Pilaf
Turmeric Shrimp Rice Pilaf

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, turmeric shrimp rice pilaf. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Turmeric Shrimp Rice Pilaf is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Turmeric Shrimp Rice Pilaf is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook turmeric shrimp rice pilaf using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Turmeric Shrimp Rice Pilaf:
  1. Take 3 lbs white shrimp peeled
  2. Take 1 red bell pepper chopped
  3. Take 1 orange bell pepper chopped
  4. Get 1 yellow bell pepper chopped
  5. Prepare 3 cloves garlic minced
  6. Make ready Turmeric
  7. Prepare 1 pound no. 65 Orzo pasta
  8. Prepare Olive oil
  9. Make ready Butter
  10. Prepare Water
  11. Get 4 chicken bouillon cubes
  12. Prepare Garlic salt
  13. Prepare Cracked black pepper
  14. Take Juice of 2 lemons
  15. Prepare 2 drops Liquid shrimp and crab boil
Steps to make Turmeric Shrimp Rice Pilaf:
  1. Use Olive oil and butter to saute orzo pasta in a pot on medium heat
  2. Next add onion and garlic and continue to stir
  3. Then add the bell peppers and continue to stir
  4. Add water and chicken bouillon stirring well to melt the cubes then add garlic salt and pepper, lemon juice and liquid crab boil
  5. Coat shrimp with turmeric and add to mixture stirring well, turn heat off and place the lid on pot to let the shrimp steam
  6. In about 10 minutes the orzo has soaked up all the rest of the liquid and your shrimp was done before that πŸ˜‰ now you are DONE πŸ˜‹πŸ˜‹πŸ˜‹πŸ˜‹ ENJOY πŸ’—πŸ’—πŸ’—πŸ’—

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