Cheese Stuffed Onion Shell
Cheese Stuffed Onion Shell

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, cheese stuffed onion shell. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cheese Stuffed Onion Shell is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Cheese Stuffed Onion Shell is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook cheese stuffed onion shell using 18 ingredients and 19 steps. Here is how you cook that.

The ingredients needed to make Cheese Stuffed Onion Shell:
  1. Get 4 medium size Onion
  2. Take 3-4 cheese cube
  3. Prepare 2 boiled potatoes
  4. Take 1 small bowl boiled corns
  5. Get 1 yellow bell pepper chopped in cubes
  6. Make ready 1 red bell pepper chopped in cubes
  7. Get 1 green capsicum chopped in cube
  8. Get 1 tsp salt
  9. Prepare 1/2 tsp black salt
  10. Get 1 tsp black pepper
  11. Make ready 1 tsp coriander powder
  12. Prepare 1 tsp chat masala
  13. Make ready 1 tsp garlic powder
  14. Prepare 1 tsp red chilli powder
  15. Take 2 tbsp coriander leaves chopped
  16. Take 1 bowl besan for batter
  17. Take 1 tsp salt for batter
  18. Prepare 1 tsp red chilli powder for batter
Steps to make Cheese Stuffed Onion Shell:
  1. Take out 1 by 1 shells from the onion.
  2. It should not be broken.
  3. Take a mixing bowl and mash the boiled potatoes in it.
  4. Add all three chopped bell peppers, boiled corns, salt, black salt, red chilli powder, black pepper, chat masala, garlic powder, coriander powder and chopped coriander leaves in it.
  5. Mix it properly so that they are combined to each other.
  6. Now take one shell and stuff one layer of the stuffing in it.
  7. Then keep one small cube of cheese over it.
  8. Now again cover it with the layer of stuffing till up.
  9. Like this, stuff all the shells. Now make the batter of besan by adding salt and red chilli powder.
  10. The consistency of the batter should be little bit thick.
  11. Not in runny.
  12. Now heat the oil for frying.
  13. When heated, dip the stuffed onion shell into the batter and drop it in the heated oil.
  14. Like wise, dip and drop all the stuffed shells in the heated oil.
  15. Deep fry from both the sides.
  16. When gets brown, remove it from the oil on the kitchen roll so that excess of oil is absorbed.
  17. Now cut from the middle of the Onion shells.
  18. Melted cheese comes out from the shells.
  19. Serve hot with green chutney and tomato ketchup.

So that is going to wrap it up with this exceptional food cheese stuffed onion shell recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!