Prawn Sambal
Prawn Sambal

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, prawn sambal. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Prawn Sambal is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Prawn Sambal is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook prawn sambal using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Prawn Sambal:
  1. Make ready Prawn (skinned & cleaned) 500grm
  2. Make ready Potato 2 - diced & fried
  3. Take Garlic Ginger paste
  4. Make ready Onion 2 - sliced
  5. Make ready Tomato 1 - sliced
  6. Prepare Dry chilli - blended
  7. Prepare 3 tbspn Oil
  8. Get to taste Salt
  9. Take to taste Sugar
Steps to make Prawn Sambal:
  1. Add oil in a wok/pan. Add onion. Fry until it turn glassy. Add garlic ginger paste. Cook until oil breaks. Add dry chilli paste. Cook until oil breaks.
  2. Add prawns. Mix well. Cook for 2 minutes. Add salt, sugar tomato and fried potato. Stir and mix well. Cook until the gravy thickens (5 to 15min)
  3. This dish can be served with rice.

So that’s going to wrap it up with this exceptional food prawn sambal recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!