Mike's Creamy Hot Crab Dip & Chilled Spread
Mike's Creamy Hot Crab Dip & Chilled Spread

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, mike's creamy hot crab dip & chilled spread. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Mike's Creamy Hot Crab Dip & Chilled Spread is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Mike's Creamy Hot Crab Dip & Chilled Spread is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have mike's creamy hot crab dip & chilled spread using 14 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Mike's Creamy Hot Crab Dip & Chilled Spread:
  1. Get Crab Meat [about 2.5 cups]
  2. Make ready Philadelphia Cream Cheese
  3. Make ready Shreadded Sharp Cheddar Cheese [+ reserves for topping]
  4. Take Shreadded Parmesan Cheese
  5. Take Tabasco [or more to taste]
  6. Make ready Green Onions [chopped + reserves for topping]
  7. Make ready Quality Mayonnaise
  8. Make ready Old Bay Seasoning
  9. Take Worchestershie
  10. Take Lemon Pepper
  11. Make ready Minced Garlic
  12. Get Horseradish
  13. Take Lemon Zest
  14. Get Whole Milk [to thin mixture only if desired]
Instructions to make Mike's Creamy Hot Crab Dip & Chilled Spread:
  1. Here's what you'll need.
  2. Preheat your oven to 350°.
  3. Chop your chives and fine mince your garlic.
  4. Mix everything together except for crab meat. - - Heat in microwave until just warm enough to blend well with ease.
  5. Inspect crab meat closely for any shells.
  6. Gently fold crab meat into cheese mixture.
  7. Place mixture into oven safe ramekins and top with sharp cheddar cheese and chives.
  8. Place in oven for 25 to 30 minutes. - - Be sure to place a cookie sheet or tin foil beneath ramekins as they will bubble over.
  9. Serve piping hot with quality crackers, toasted artisanal bread and lemon wedges.
  10. For the chilled spread - just place crab mixture in ramekins, top with cheese, chives, sprinkle with Old Bay Seasoning and chill for an hour. - - Serve with quality crackers, toasted bagels and lemon wedges to cut the richness of the crab.
  11. Enjoy!

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