Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, summer ceviche. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Summer Ceviche is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Summer Ceviche is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have summer ceviche using 13 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Summer Ceviche:
- Prepare 1 each Cucumber - Chopped
- Get 2 cup Green Cabbage - Sliced
- Prepare 1 each Sweet Onion
- Prepare 2 lb Shrimp - Small/Medium
- Prepare 2 lb Crab
- Get 8 each Lime - Juiced
- Make ready 1 each Roma Tomato
- Make ready 1 each: Avocado - Small Cubes
- Take 3 each Tostada Shells (pkg 30)
- Take 1 each Vierra's Hot Sauce
- Make ready 2 each Jalepeno
- Get 1 each serrano
- Take 1 cup Chopped Cilantro
Steps to make Summer Ceviche:
- Prepare all food as specified. In a bowl add Shrimp, cooked crab and Lime. Allow to cook for 30 minutes. Add all other incrediants and mix well. Use Hot Sauce to taste and tosada shells to eat with like a spoon. And don't forget the Corona!!!
So that is going to wrap it up for this special food summer ceviche recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
