Smoked salmon and zucchine pie πŸŽ„
Smoked salmon and zucchine pie πŸŽ„

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, smoked salmon and zucchine pie πŸŽ„. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

A great choice for hosting a brunch party, this smoked salmon pie is perfect to enjoy with a bloody mary. Swiss cheese and a buttery crust pair perfectly with the smoked salmon and eggs for a savory pie that is filling and. The smoked salmon adds flavour extravagance that's balanced by the familiar flavours of capers, dill, lemon, onion and mustard.

Smoked salmon and zucchine pie πŸŽ„ is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Smoked salmon and zucchine pie πŸŽ„ is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have smoked salmon and zucchine pie πŸŽ„ using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Smoked salmon and zucchine pie πŸŽ„:
  1. Make ready Enough cold mashed potato to fill 4 ramekins
  2. Prepare 150 g smoked salmon
  3. Take 1 courgette
  4. Take 1 egg
  5. Take Fresh parsley
  6. Get to taste Salt
  7. Take Fine breadcrumbs
  8. Get Olive oil

While smoking salmon is both a science and an art, it's really much easier to make at home than you might think. Well loves, I think it's time we balance out those cookies with some healthy protein , omegas, and nutrient rich veggies! I vote yes because obviously that means I get to share with you this Cajun smoked salmon zucchini noodle salad. Smoked Salmon Bagel - a delicious and healthy bagel filled with smoked salmon, cream cheese, capers, red onion slices and.dill pickles!

Steps to make Smoked salmon and zucchine pie πŸŽ„:
  1. Preheat oven to 180. Wash and slice courgettes. Fry in a little oil for a few minutes until browned on each side. Put mash in a bowl
  2. Chop the salmon and add to mash. Add egg and parsley. Salt if needed. Mix well with a fork
  3. Grease ramekins with a little oil. Sprinkle breadcrumbs all over. Spoon mixture into ramekins and flatten a little. Add courgette slices on top and sprinkle with a few more breadcrumbs. Bake for about 15-20 mins πŸ˜€

Simple and delicious, my Smoked Salmon Pate is full of flavour and couldn't be easier to make! An ideal dinner party appetiser, or lovely snack to enjoy. Salmon can be cold smoked or hot smoked, dry brined or cured in a liquid brine. The salmon in the picture below was brined in liquid, flavored with herbs and spices, and cooked using the hot smoking method. This smoked salmon recipe with scrambled eggs is to die for!

So that’s going to wrap it up for this special food smoked salmon and zucchine pie πŸŽ„ recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!