Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, don't throw them out! easy furikake using shrimp shells. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Don't Throw Them Out! Easy Furikake Using Shrimp Shells is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Don't Throw Them Out! Easy Furikake Using Shrimp Shells is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook don't throw them out! easy furikake using shrimp shells using 3 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Don't Throw Them Out! Easy Furikake Using Shrimp Shells:
- Take 30 shells Shrimp shells
- Make ready 1 tsp Salt
- Prepare 1 tsp Toasted sesame, or ground sesame
Steps to make Don't Throw Them Out! Easy Furikake Using Shrimp Shells:
- This time I used 30 black tiger shrimp shells, but any kind is ok .
- Microwave until the water has evaporated and the shells have turned pink. Using my household microwave, it took 3 minutes initially, and then an additional 3 minutes after flipping them over at 500W.
- Finely grate in a food processor, mix in the salt and sesame, and it is done.
- User "Izumi Una" made this with nori seaweed and sesame seeds.
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- User "Kuishinbo" used sakura shrimp and put it into lotus root burgers.
- When you only used a small amount of shrimp, store the shells in a bag in the freezer. Use them up in this recipe once you have accumulated some shells!
So that is going to wrap it up with this exceptional food don't throw them out! easy furikake using shrimp shells recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!