Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, broccolini and shrimp sushi rolls. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Broccolini and Shrimp Sushi Rolls is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Broccolini and Shrimp Sushi Rolls is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook broccolini and shrimp sushi rolls using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Broccolini and Shrimp Sushi Rolls:
- Make ready 2 rice bowls' worth Hot cooked white rice
- Make ready 1 tsp Salt
- Make ready 8 boiled Peeled shrimp
- Get 4 shoots Broccolini
- Take 2 tbsp Mayonnaise
- Get 1 sheet Toasted nori
Instructions to make Broccolini and Shrimp Sushi Rolls:
- Roll the rice into a ball about the size of a large mini tomato. Wet your hands and lightly coat in salt.
- Divide the nori into 6 long strips, and make 6 long and narrow sushi wraps.
- Remove the hard stems from the broccolini, cut to 3-4 cm lengths, parboil in salt water (not listed), then drain.
- Roll the rice in the nori seaweed, top with the shrimp, broccolini, mayonnaise, and they are done.
So that’s going to wrap it up with this exceptional food broccolini and shrimp sushi rolls recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
