Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, fried bamboo shoots with sweet and savory bonito flakes. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Fried Bamboo Shoots with Sweet and Savory Bonito Flakes is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Fried Bamboo Shoots with Sweet and Savory Bonito Flakes is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have fried bamboo shoots with sweet and savory bonito flakes using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fried Bamboo Shoots with Sweet and Savory Bonito Flakes:
- Prepare 170 grams of a boiled one Bamboo shoot
- Take 1 tsp Vegetable oil
- Take 2 tbsp ○ Sake
- Make ready 2 tbsp ○ Sugar
- Make ready 2 tbsp ○ Soy sauce
- Prepare 3 grams Bonito flakes
Instructions to make Fried Bamboo Shoots with Sweet and Savory Bonito Flakes:
- Cut the bamboo shoots to about the size in the picture. First cut vertically and then slice it thinly.
- Pour vegetable oil in a pan and fry the bamboo shoot. Then add all ○ ingredients.
- Add the bonito flakes and it is done.
So that’s going to wrap it up with this special food fried bamboo shoots with sweet and savory bonito flakes recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
