My Deep fried Salt & Pepper Squid. 😊
My Deep fried Salt & Pepper Squid. 😊

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, my deep fried salt & pepper squid. 😊. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

My Deep fried Salt & Pepper Squid. 😊 is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. My Deep fried Salt & Pepper Squid. 😊 is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook my deep fried salt & pepper squid. 😊 using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make My Deep fried Salt & Pepper Squid. 😊:
  1. Take 2 Squid cut into lengths thin pieces
  2. Prepare 3 tsp Salt and Pepper seasoning
  3. Make ready 8 tbls Corn flour/ starch
  4. Make ready Enough veg oil for deep frying
  5. Take 1 Egg white
Steps to make My Deep fried Salt & Pepper Squid. 😊:
  1. Mix the corn flour and salt n pepper seasoning. Dip the pieces of squid into the egg white then into the flour and salt and pepper and straight in the hot veg oil and deep fry for 3 minutes.
  2. Take out let rest on kitchen paper to absorb the oil on the squid. Serve hot. With some battered onion rings.

So that is going to wrap it up for this exceptional food my deep fried salt & pepper squid. 😊 recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!