Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chilli prawn and pineapple. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Chilli Prawn and Pineapple is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Chilli Prawn and Pineapple is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have chilli prawn and pineapple using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chilli Prawn and Pineapple:
- Prepare 1 medium onion chopped
- Get 4 red chilies chopped
- Make ready 2 tblsp massaman curry paste
- Take 1 cup pineapple juice
- Prepare 1 1/2 cup fish stock/ prawn heads
- Make ready 2 cups green beans halved
- Get 1 red pepper chunky chopped
- Prepare 200 g baby corn halved lengthwise
- Take 1 small pineapple chopped
- Take 400 g prawns
- Take 2 tblsp coriander chopped
Steps to make Chilli Prawn and Pineapple:
- On medium heat fry onion and chilli. Once soft add curry paste and fry till fragrant. Add pineapple juice and water and prawn heads (or stock) bring to boil and simmer for 8-10 minutes.
- Add red pepper, green beans, baby corn and stir. Remove prawn heads. Add pineapple and simmer for 5 minutes. Add prawns and cover. Cook for 90 seconds.
- Add coriander, and remove from heat and stir. Season with salt and pepper and serve hot 🤩
So that is going to wrap this up with this exceptional food chilli prawn and pineapple recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
