Smoked Salmon and Watercress Pasta
Smoked Salmon and Watercress Pasta

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, smoked salmon and watercress pasta. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Smoked Salmon and Watercress Pasta is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Smoked Salmon and Watercress Pasta is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have smoked salmon and watercress pasta using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Smoked Salmon and Watercress Pasta:
  1. Get 1 fusilli pasta
  2. Prepare 1 Grated lemon zest of 1 lemon
  3. Make ready 1 juice of half a lemon
  4. Get 150 grams Greek yoghurt
  5. Make ready 1 tbsp cream horseradish sauce
  6. Take 1 handful per person of watercress roughly chopped
  7. Get 1 approx 100 gram smoked salmon
  8. Prepare 1 dash evoo
  9. Get 1 halved cherry tomatos
Steps to make Smoked Salmon and Watercress Pasta:
  1. Cook pasta in salted water and drain. Return pasta to the pan.
  2. Add the lemon zest, lemon juice, evoo to the pan of pasta and mix. Add the tomatos and mix. Add the greek yoghurt and horseradish sauce and mix well. Stir in the watercress and smoked salmon. Serve!

So that’s going to wrap this up for this special food smoked salmon and watercress pasta recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!