Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, sweet & savory nagaimo yam stir-fry with bonito flakes. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Sweet & Savory Nagaimo Yam Stir-fry with Bonito Flakes is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Sweet & Savory Nagaimo Yam Stir-fry with Bonito Flakes is something that I have loved my whole life.
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To begin with this recipe, we have to first prepare a few components. You can have sweet & savory nagaimo yam stir-fry with bonito flakes using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sweet & Savory Nagaimo Yam Stir-fry with Bonito Flakes:
- Make ready 10 cm Nagaimo yam
- Get 1 less then 1 tablespoon Sesame oil
- Take 1 tbsp ◆Mentsuyu
- Get 1/2 tbsp ◆Sugar
- Prepare 1 Shichimi spice
- Get 1/2 pack ~ Bonito flakes
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Steps to make Sweet & Savory Nagaimo Yam Stir-fry with Bonito Flakes:
- Cut the nagaimo yam lengthwise into half, and cut them into slices slightly thicker than 1 cm.
- Heat sesame oil in a pot, and stir-fry the yams. When they are lightly browned, pour in ◆ ingredients to coat.
- Sprinkle on shichimi spice to your liking and bonito flakes, and mix together, and it's done. (I used 1 pack of bonito flakes in the picture.)
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