Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, an izakaya standard stir-fried squid. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
An Izakaya Standard Stir-fried Squid is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. An Izakaya Standard Stir-fried Squid is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook an izakaya standard stir-fried squid using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make An Izakaya Standard Stir-fried Squid:
- Get Squid
- Take Butter
- Make ready Ponzu
- Take stalks or more - a generous amount Green onions or scallions
- Get Mayonnaise
Instructions to make An Izakaya Standard Stir-fried Squid:
- Finely slice the green onion. Clean and slice the squid. Cut the tentacles into bite sized pieces.
- Heat a pan over high heat. Add butter and stir fry the squid quickly. Be careful not to cook for too long!
- Swirl in the ponzu sauce, mix quickly and transfer to a serving plate while still warm. Top with green onions, squeeze mayonnaise on top and it's done.
So that’s going to wrap it up for this special food an izakaya standard stir-fried squid recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
