Cantonese Style Noodle with Prawn Soup Base
Cantonese Style Noodle with Prawn Soup Base

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, cantonese style noodle with prawn soup base. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Cantonese Style Noodle with Prawn Soup Base is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Cantonese Style Noodle with Prawn Soup Base is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have cantonese style noodle with prawn soup base using 16 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Cantonese Style Noodle with Prawn Soup Base:
  1. Make ready Noodle or Yee Mee
  2. Make ready Soup Base
  3. Make ready Head and shells of medium sized prawns
  4. Prepare 2 sliced ginger
  5. Take 1/2 tsp salt
  6. Make ready 4 bowls water
  7. Take Ingredients
  8. Prepare Meat
  9. Get Sliced fish cake
  10. Prepare Medium sized prawns
  11. Take Green leafy vegetables
  12. Make ready 2 eggs
  13. Make ready 2 sliced ginger
  14. Prepare Chopped garlic
  15. Prepare 1 tbsp soy sauce
  16. Get 1 tbsp Shaoxing wine
Instructions to make Cantonese Style Noodle with Prawn Soup Base:
  1. Stir fry head and shells of medium sized prawns with 1 tbsp oil till aromat. Add 4 bowls of water, salt and ginger to boil the fried prawns shells and oil. Lower heat and let it simmer for 40 minutes.
  2. Stir fry ginger and garlic till aromat. Add in meat and fish cake. Stir fry till meat is well cooked and add in the soup base. Add in green vegetables. Add in soy sauce and Shaoxing wine. Place noodle and prawns on the soup with other ingredients in it.
  3. Simmer the wok with all the ingredients for 3 minutes. Add in cornstarch solution and add in 2 eggs and stir the eggs till evenly coated the noodles. Garnish and serve.

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