Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, simple okonomiyaki. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Simple Okonomiyaki is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Simple Okonomiyaki is something which I have loved my entire life.
Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments. Super Simple Okonomiyaki Recipe Here is my version of Okonomiyaki. Super easy to make, the main ingredient is cabbage and the rest will be in your basic.
To begin with this recipe, we must prepare a few components. You can cook simple okonomiyaki using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Simple Okonomiyaki:
- Take 200 gr sliced cabbage
- Prepare 3 eggs
- Take 1 cup flour
- Take Water
- Take 1 tsp salt
- Get 2 tsp dashi granules
- Take Japanese mayonnaise
- Make ready Japanese bulldog sauce
- Get Aonori
- Prepare Oil for frying
The name of this dish means "cook what you like". Okonomiyaki are traditional Japanese fritter-like pancakes - great for using up white cabbage. Serve with okonomiyaki sauce, Japanese mayonnaise or your favourite hot sauce. Okonomiyaki (お好み焼き, o-konomi-yaki) (listen ) is a Japanese savory pancake containing a variety of ingredients in a wheat-flour-based batter; it is an example of konamon (flour-based Japanese cuisine).
Instructions to make Simple Okonomiyaki:
- Combine sliced cabbage, eggs, flour, salt, dashi in a big bowl. Stir well. Add water bit by bit until the mixture becomes a bit thick and not too runny.
- Heat about 1 tbsp oil in a pan. Use medium heat. Pour some batter and try to spread it by patting it with a wood spatula. When you notice the bottom side has become brownish, flip the okonomiyaki and wait until the other side is cooked.
- Pour some bulldog sauce on it, then Japanese mayo. Sprinkle aonori, and serve.
This okonomiyaki recipe proves that weeknight dinners don't have to be boring! These come out best when they're made with really thin. Okonomiyaki - お好み焼き - is a savory Japanese pancake made with a light but substantial batter It's a fantastic flavoring tool to keep handy in the fridge. Check out my simple tutorial on how to make. Okonomiyaki - Japanese savoury pancake containing loads of shredded cabbage topped with egg, meat and bonito flakes.
So that’s going to wrap this up with this exceptional food simple okonomiyaki recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
